A La Carte Menu

Starters

Ham Hock Terrine, Homemade Piccalilli, Bread Crisps £8.50

Slow Cooked Hogget, Minted Hollandaise. Artichoke and Celeriac £12.00 (gf)

Beef Broth, Winter Mushrooms, Truffle, Beef Faggot £9.00 (gf)

Scorched and Tartar of Trout, Bisque Sauce £8.00 (gf)

Mussels cooked in stout, Brown Toast £9.50

Onion and Pecorino Tart, Pickled Beet £9.00 (v)

Mains

Rib Eye Steak, Home cut Fries, Café de Paris Butter, Watercress Salad. £32.00 (gf)

Wellington of the Week, Beetroot, Potato Terrine, Parsnip Puree £36.00

Wild Seabass, Oxtail, Clams, Truffle Butter Sauce £24.00 (gf)

Breast of Chicken, Onion Gnocchi, Courgettes and Cherry Tomatoes £18.00

Monkfish, Beetroot, Chimichurri, Green Peppercorn Sauce £24.00 (gf)

Three Yorkshire Cheese’s and Leek Crumble, Braised Onions £18.00 (v)

Sides

All £6.00 each

Carrot and Swede Mash

Chunky Chips

Mash Potato

Stem Broccoli

Desserts

Apple and Berry Crumble, Custard £7.00

Banoffee Pavlova, Salted Caramel Sauce £7.00 (gf)

Treacle Tart, Clotted Cream £7.00

Chocolate and Orange Cream, Cherry Compote £7.00 (gf)

Cheese Selection, Biscuits and Chutney £10.00

Little Peoples Menu

Menu

All £9 each

Cheese and Tomato Pizza

Fish Goujons, Chips and Peas

Chicken Nuggets, Chips, Beans

Sausage and Mash, Proper Gravy

Chicken Kiev, Garlic Butter, Broccoli, Chips

Small Fish and Chips, Peas

Sunday Lunch

Starters

Ham Hock Terrine, Homemade Piccalilli, Bread Crisps £8.50

Slow Cooked Hogget, Minted Hollandaise, Artichoke and Celeriac £12.00 (gf)

Soup of The Day, Crusty Bread (v) £6.50

Scorched and Tartar of Trout, Bisque Sauce £8.00 (gf)

Mussels Cooked in Stout. Brown Toast. £9.50

Onion and Pecorino Tart, Pickled Beets. £9.00 (v)

Roasts

All served with traditional Sunday Accompaniments, Roast Potatoes, Seasonal Vegetables, Yorkshire pudding, Roasting juice gravy


36-day Aged Yorkshire Beef £22.50

Half Roast Free Range Chicken £20.50

Classic Nut Roast £18.00

Roast Stuffed Pork Loin £22.50

Wellington of the Week £38.00

Simples…

Monkfish, Beetroot, Chimichurri, Green Pepper Corn Sauce £24.00

Scampi with Straw Fries, Lemon Mayonnaise £18.00

Sides

All £6.00 each

Roast Potatoes

Cauliflower Cheese

Dripping Mash

Mixed Greens

Carrot and Swede Puree 

Desserts

Apple and Berry Crumble, Custard £7.00 (v)

Sticky Toffee Pudding, Caramel Sauce £7.00 (v)

Cheese selection, biscuits, chutney £10.00

Chocolate and Orange Cream, Cherry Compote £7.00 (v) (gf)